Bay Leaf Café Lunch Menu



Salads

Baby greens, romaine hearts and fresh vegetables make the Bay Leaf salads the best!
All of our salads are served with French's fresh herb roll!

Spinach Salad

Baby spinach leaves tossed in honey mustard dressing

Bay Leaf Greens Caribbean Style

Large green salad with garden vegetables served with sesame Mandarin dressing and jerk chicken breast or jerk shrimp

Bay Leaf Caesar

The classic served with our homemade Caesar dressing

Greek Salad

Greens, fresh veggies, Feta cheese, pepperoncini pepper, and Greek olives with Bay Leaf Greek dressing on the side

Garden Salad

Fresh baby greens and garden vegetables

Chef Salad

Large garden salad topped with ham, turkey, cheese and egg

Tabbouleh Salad

Bulgar wheat, parsley, cucumber, tomato, onion, and lemon oil dressing. Served on a bed of baby greens with sliced pita bread

Steak and Caesar

Six ounces of sirloin char grilled or blackened over our Caesar

Salad Nicoise

Yellow fin tuna filet grilled to your temperature preference over fresh greens and veggies

Salmon Salad

Alaskan Salmon grilled to your temperature preference served over fresh greens and veggies
Add popcorn chicken or buffalo shrimp to any of the above.

Our dressings include: Raspberry Vinaigrette, Bleu Cheese, 1000 Island, Honey Mustard, Ranch, Poppy Seed and Fat Free Tomato Basil.