Bay Leaf Café Dinner Menu

Native Game & Speciality Catches

Elk Sirloin

Eight ounces of American elk charbroiled

Buffalo Sirloin

Eight ounces of center cut South Dakota bison charbroiled

Trout

10 ounces of the Black Hills favorite served broiled, almandine, sautéed or baked

Walleye

Eight ounces walleye baked, broiled or our own herb encrusted using a flat bread crumb crust

Prairie Lamb Chops

South Dakota raised – our Lamb is a local favorite.
Your chops will be grilled to perfection

Above dinners are served with your choice of soup or salad rice pilaf or potato and our great herb dinner rolls.